Easy Peach Cream Cheese Danish

By Tasty Treat pantry

Dessert Info

Ingredients

6

Prep time

15 min

Cook time

25 min

Ingredients

- Puff pastry sheet - Cream cheese - Granulated sugar - Vanilla extract - Peaches - Egg

Filled with  sweet cream cheese,  fresh peaches and drizzled with glaze.

Step 1

Spread cream cheese filling into center of puff pastry

Step 2

Add peaches

Step 3

Cut the sides of the puff pastry dough off. Make ½ – 1 inch strips on each side.

Step 3

Fold the top portion of the dough into the cream cheese filling. Then start the braid.

Step 4

Fold the bottom portion of the dough into the cream cheese filling. ( if there is excess dough, cut it off)

Step 5

Finish braiding the dough. Wash with egg wash and bake.

Drizzle with glaze and enjoy!